Description of our Ioniser/ Filter
Summary of BENEFITS
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The Filter

Sub-Micron Filtration removes Turbidity (see definition below) and effectively removes more than 99.99% of Cryptosporidium, Giardia, Chlorine, Lead, VOCs, THMs, MTBE... and leaves in natural trace minerals.

Dual-Filter Drinking Water System complete with twin filter cartridges, chrome faucet diverter and easy to follow instructions. Installs in seconds, switch from filtered to unfiltered with the touch of a button.

Voted "Best Buy" 2003, 2004, 2005 & 2006 by 'Consumers Digest Magazine'

The #1 rated home water filtration system in America, works better & costs less than any other brand!

This patented twin cartridge drinking water filter installs in seconds to standard kitchen faucets and provides up to 110 litres an hour of ultra-filtered high quality water for drinking, cooking and other beverages. Lasts about 12 months or 10,000 litres.

You get the very best water, the best value and the most convenience, at a fraction of the cost of bottled water!

This exclusive dual filter system uses a combination of carbon filtration, ion exchange and sub-micron filtration to produce truly healthy, great tasting water at the convenience of your kitchen tap. Filters out Copepods, chlorine, lead, synthetic chemicals, VOCs, THMs, MTBE, Turbidity, Cysts (chlorine resistant parasites) and leaves in the natural trace minerals, for naturally healthy, great tasting water at the touch of a button! No other product, at any price, has ever produced better results than our filter! The contaminant reduction capabilities are certified by the California Dept. Of Health, the most stringent regulations in the U.S. certificate #99-1407.

* Turbidity is a cloudiness or haziness of water (or other fluid) caused by individual particles (suspended solids) that are generally invisible to the naked eye, thus being much like smoke in air. Turbidity is generally caused by phytoplankton. Measurement of turbidity is a key test of water quality. The higher the turbidity, the higher the risk of the drinkers developing gastrointestinal diseases, especially for immune-compromised people, because contaminants like virus or bacteria can become attached to the suspended solid. High water turbidity is the leading cause of gastrointestinal cancer in the United States.