Macrobiotic is an ancient form of medicine that I favoured after my
cancer diagnosis. My reason was that if the Macrobiotic diet could still be
around many centuries after it was set up, it had to be good.
I studied Macrobiotics between September 1991 and December 1993 at the East West centre in London. I furthered my knowledge by taking notes during some consultations I assisted Denny Waxman with.
My Macrobiotic teachers were John Sandifer, Simon
Brown, Michio Kushi, Denny
Aihara, Bill Spears, Bob Lloyd and many others.
Macrobiotic is about dietary control (the diet I prescribe nowadays is more flexible and more efficient). It also is about lifestyle, products used at home, and many natural therapies such as Shiatsu, Acupressure, oriental diagnosis, and many more.